On the long weekend in May pack your bags and get out around the bay for a weekend of live music with a pig roast prepared by Chef Todd Perrin from the Mallard Cottage and Top Chef Canada.
Saturday May 19th festivities include:
Local entertainment starts from 3 to 6 featuring Rick Halleran and Dannika Drover.
There will be two sittings for the pig roast at both 5 and 7. The cost is $39 per person and includes all sides. Drinks are not included.
After supper you can listen to the musical stylings of Damian Follett who is undoubtedly one of this provinces finest live performers. His marathon sets are legendary at Green Sleeves on George Street. He gives new meaning to the phrase “rock ’til you drop”.
**Tickets are $15 at the door.
How to get your tickets:
Phone 438-2934. We are accepting e-transfers via email@example.com. Please email us to let us know you are sending the payment with the number of tickets and seating preference. We will then contact you with your event purchase confirmation.
Pig Roast Only $39 Damian Follett show $15
Download the FREE Edge App on either Android or IOS. Visit the Edge Store within the app and select Event tickets and make your choices there.
On your web browser you can purchase them here by logging in and visiting our estore: mobileapp.edgeoftheavaloninn.
There are only a limited amount of tickets for this intimate event at Edge of the Avalon Inn. Don’t miss out; BOOK yours early!
Want to do it all? For $299 plus taxes you and your favorite human can reserve a standard room, pig roast, two drinks, live music tickets, and breakfast in the morning for both of you.
Email firstname.lastname@example.org to inquire and reserve.
The Edge (toll free): 1 800 439 2934 Local 438-2934
You can stay tuned to our Facebook page for more information on this event and other offerings that we have on the go at The Edge.
There will be RV parking available behind the Inn all weekend long.
** Tickets for the pig roast and the Damian Follett show are sold separately.